Milk quality analyzer "Laktan 1-4" model 230 is used to determine the percentage of fat, protein, solids-non-fat (SNF), added water, temperature and density in a sample of fresh whole, preserved, pasteurized, normalized, powder milk, skimmed milk and a long storage milk. What makes it different from model 220

• The average time measurement- 90 secon
• Freezing point determination
• New cleaning system